Asking where to find the best street food in Singapore is like asking where to find a cab in New York City. The answer is, absolutely everywhere.
Hawker food is an indelible part of Singaporean culture, and you'll find hawker centres offering delicious Hainanese chicken rice, crispy pork lard, fish cake slices, and rice vermicelli just about everywhere. And don't let the outward appearance fool you; Singapore's hawker centres are some of the best places to eat in the city, if not the world.
The truth is, Singapore has been a place where cultures meet for centuries, and that legacy is reflected in the astonishing diversity and quality of Singapore street food. No matter what you like to eat, from classic Chinese dishes like Char Kway Teow cooked over a charcoal fire to Malaysian Nasi Lemak to Indian cuisine to European food, you'll find it all here.
Drop off your bags at a luggage locker in Singapore and get ready to take your taste buds on a trip around the world without leaving this fascinating city.
The best street food vendors in Singapore
Lau Phua Chay Authentic Roasted Delicacies
This unassuming stall in Chinatown Complex Market & Food Centre is run by a father and son team that has been roasting meats over charcoal for decades. The roasted pork belly (siu yuk) is crisp on the outside and impossibly tender within, while the roast duck features deeply caramelized skin. Lau Phua Chay also does a great job with Hainanese-style chicken rice, served with flavorful ginger and chili sauces.
Tian Tian Hainanese Chicken Rice
One of the most popular hawker stalls in Singapore, Tian Tian Hainanese Chicken Rice serves up some of the best examples of this classic dish in the city. The chicken is poached perfectly, and the rice is flavorful and fragrant. Be sure to try the chili sauce – it's fiery but addictively good. Hainanese chicken rice may have Chinese origins, but it has become one of the most popular dishes in Singapore. This is the perfect place to find out why.
Sungei Road Laksa
This is the place to go if you're looking for a bowl of piping hot, spicy laksa. The laksa here is served with thick rice noodles, shrimp, fish cakes, and a healthy dose of chili paste. It's the perfect antidote to a rainy day in Singapore.
Mr and Mrs Mohgan's Super Crispy Roti Prata
This 24-hour stall in Chinatown is famed for its crispy roti prata, served with a variety of dipping sauces. The roti prata here is some of the thinnest and crispiest you'll ever have, and it's an absolute must-try when you're in Singapore.
This is a must-try for anyone who loves Indian food. The Indian rojak here is made with fried bread, potato, egg, and a variety of spices, and it's served with a delicious tamarind chutney. It's the perfect mix of sweet, sour, and spicy, and it's absolutely addictive.
If you're looking for a taste of India in Singapore, look no further than Khan Saab. This stall serves up some of the best North Indian food in the city, including tender tandoori chicken, rich butter chicken, and flavorful lamb curry. Be sure to order the naan – it's truly out of this world.
Ya Kun Kaya Toast
This is the place to go for breakfast in Singapore. Ya Kun Kaya Toast serves up delicious toast with kaya (coconut jam), butter, and soft-boiled eggs. It's a simple dish, but it's absolutely perfect, and it's the perfect way to start your day in Singapore. Generally known as Singapore's signature breakfast, kaya is a great start to keep you fueled up for a day of sightseeing. For more of a savory treat, you can also try the egg kaya for a classic Singaporean start to the day.
Selera Rasa Nasi Lemak
This is the place to go if you're looking for Malaysian food in Singapore. Selera Rasa Nasi Lemak serves up delicious coconut rice, served with a variety of accompaniments like fried chicken, shrimp paste, and crispy anchovies. The sambal here is incredibly spicy, but it's worth it – it's absolutely addictive.
Outram Park Fried Kway Teow Mee
There are plenty of reasons to come to Singapore's Hong Lim Market. But one of the top ones has to be to visit this unassuming hawker stall and try what amounts to Singapore's unofficial national dish. Char Kway Teow is made of flat rice noodles stir-fried in dark soya sauce with garlic, chili, bean sprouts, fish cake, and sausage. You'll find this dish just about everywhere in the city, but Outram Park is usually considered one of the top practitioners of the Singapore street food classic. And after such a hearty meal, you'll probably want to burn off some calories by taking on some of the best hikes in Singapore.
Where to find the best Singapore street food spots
Maxwell Food Centre
It's probably not a big surprise that sprawling Chinatown offers some of the best street food in Singapore. Maxwell Food Centre is home to a number of great hawker stalls, including Tian Tian Hainanese Chicken Rice and Liao Fan Hong Kong Soya Sauce Chicken Rice & Noodle, making it a great place to stop off for a bite while you explore the city. And if you'd like to know more about the diverse character of the neighborhoods of the city, check out our guide on where to stay in Singapore.
Chinatown Complex Market & Food Centre
This is one of the most popular hawker centres in Singapore, and it's easy to see why. There are over 200 stalls to choose from, so you're sure to find something to your liking. Be sure to try the roast meats at Boon Tong Kee, the laksa at Sungei Road Laksa, and the roti prata at Mr and Mrs Mohgan's Super Crispy Roti Prata.
Bedok South Market & Food Centre
This food centre is a bit off the beaten path, but it's well worth the effort to get here. The market itself is fascinating, and the hawker centre is home to some of the best street food in Singapore. Be sure to try the Chilli Crab at Hoo Kee Rice Dumpling, the Nasi Lemak at Selera Rasa Nasi Lemak, and the Curry Puffs at Old Airport Road Hawker Centre.
Street food festivals in Singapore
Yummy Food Expo
Held over four days in June, this massive festival brings together all of the must-have food items Singapore has to offer. This festival is based specifically around Singaporean cuisine and is the best place to try amazing Singapore street food if you're in town while the festival is taking place. You'll certainly need to bring your appetite because there are around 1,000 different food items offered here.
You'll also find wellness and cooking seminars and designer cookware for sale. It's also a great place to learn about what's new in the world of Singapore food because many manufacturers and vendors use this epic festival as a way to unveil their latest offerings. Singapore already may be the ultimate foodie destination, but this festival only makes the city even more appealing to anyone who loves to eat.
World Food Fair
Another four-day food festival, the World Food Fair takes place in September and takes a broader view to incorporate food from around the world. After all, Singapore has always been a melting pot of different cultures, and you can find cuisines from around the world represented in the Singapore street food scene.
The World Food Fair celebrates the cuisines of just about every country from around the world, so no matter what you like to eat, chances are good you'll find it here. Whether you're looking for authentic Cantonese dishes, southern barbecue, exciting Ethiopian cuisine, or classic French gastronomy, you'll find it all represented here. And, of course, local Singapore street food also takes pride of place at this entertaining festival.
Singapore Food Festival
Another of the great food festivals held in Singapore, this event is held in July over two weeks and focuses on Singapore's own incredible food scene. With dishes like Bak Kut Teh, Bak Chor Mee, peanut sauce satay, chai tow kway, and wanton mee on offer, you'll get to sample some of the best street food in Singapore all in one place.
One thing you could never accuse Singapore of is not being open to other cultures. And among all the excellent Singaporean food you can have here, there's plenty of room for other cuisines. The Italian Association of Singapore hosts this annual event to celebrate and share Italian cuisine in Asia, and it's a fascinating place to visit to see how a national cuisine can be adapted so far from home.
The event is held in a different location each year, so be sure to check the website for updated information. And while you're here, try some of the delicious Italian BBQ on offer, as well as other classic Italian dishes like pasta, pizza, and gelato.
Michelin Guide Street Food Festival
Singapore's hawker stalls have achieved such an incredible reputation around the world that they are starting to show up in the prestigious Michelin guide. So much so, in fact, that the French food experts now host their own festival where they celebrate the best hawker food in the city. Taking place in February, this incredible festival brings some of the city's best hawkers out of the food centres and under one roof where you can try them all and see if you can pick a favorite. Sampling so many incredible street foods is a perfect way to get better acquainted with Singapore cuisine and see what makes it so special.
It's no surprise that Singapore is one of the top destinations for food lovers in the world. As one of the major ports in Asia, Singapore has always been a place where travelers from around the world meet, bringing their own culinary traditions with them. And this cultural richness has created a food scene like no other.
With strong influences from China, Korea, India, and Europe, Singapore's food combines all the best techniques and ideas from around the world to make something truly delicious. And it's the city's street food scene that best exemplifies this courageous and creative approach to food.
There's so much delicious street food to eat in Singapore that the hard part will be fitting it all in. Bring your appetite and your sense of adventure and be ready to try new things – you won't be disappointed. No matter what you like to eat, Singapore's food scene is diverse enough to accommodate everyone's taste. So drop off your bags at a Bounce luggage storage and immerse yourself in one of the world's great food cities. You may come home a few pounds heavier, but it's worth it to explore this country's incredible cuisine.